{"version":"1.0","provider_name":"Be accepted","provider_url":"https:\/\/be-accepted.com\/es\/","author_name":"Be Accepted","author_url":"https:\/\/be-accepted.com\/es\/author\/beaccepted2022gmail-com\/","title":"High Mood Food Fermentaci\u00f3n - Be accepted","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"eTbsEm4DtI\"><a href=\"https:\/\/be-accepted.com\/es\/high-mood-food-fermentacion\/\">High Mood Food Fermentaci\u00f3n<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/be-accepted.com\/es\/high-mood-food-fermentacion\/embed\/#?secret=eTbsEm4DtI\" width=\"600\" height=\"338\" title=\"\u00abHigh Mood Food Fermentaci\u00f3n\u00bb \u2014 Be accepted\" data-secret=\"eTbsEm4DtI\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/be-accepted.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/be-accepted.com\/wp-content\/uploads\/2022\/06\/scaled_G3A2883-gigapixel-standard-scale-4_00x-scaled.jpg","thumbnail_width":2560,"thumbnail_height":1707,"description":"La lactofermentaci\u00f3n ha sido utilizada durante siglos por muchas culturas para conservar productos perecederos, haciendo que la fruta y la verdura est\u00e9n disponibles todo el a\u00f1o. De hecho, las pruebas arqueol\u00f3gicas sugieren que la fermentaci\u00f3n deliberada ha sido una pr\u00e1ctica com\u00fan durante casi 10.000 a\u00f1os. Con la llegada del procesado moderno de los alimentos, esta pr\u00e1ctica pas\u00f3 de moda. En lugar del largo proceso de fermentaci\u00f3n, se introdujo la conservaci\u00f3n que ahorra tiempo mediante el vinagre, el enlatado y la congelaci\u00f3n."}